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Selection of Artisanal Cheeses and Charcuterie
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Select any 2 Cheese or Charcuterie Items $12 -- $4 for Each Additional Selection
Served with Fresh Fruit, French Baguette, and Appropriate Condiments per Selection
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International Artisanal Cheeses
Spanish Manchego, English Farmhouse Aged White Cheddar, Danish Blue, Candied Walnut Crusted Chevre
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Local (Texas) Artisanal Cheeses
Eagle Mountain Grandbury Gold Aged Gouda, Eagle Mountain (Trappist-style) Birdville Reserve
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Charcuterie
Speck Prosciutto, Genoa Salami, Hot Capicola
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Olive Medley
Includes: Assorted Marinated Olives Served with Spiced Almonds
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9
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House-made Chicken Liver Mousse Paté Plate
Includes: Cornichon, Traditional Dijon Mustard and Baguette
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13
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Spinach Salad Tossed in a Sherry Vinaigrette
with Candied Walnuts, Feta, Blue Cheese, Shaved Red Onions and Cherry Tomatoes
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6
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* Korean Beef Skewers
Korean-style Marinated Angus Skewers Served with Pickled Daikon Radish and Cucumber
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9
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Uncorked Hummus Trio with Warm Pita Wedges
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6
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* Seared Lamb Loin Chops
Seared Lamb Loin Chops Served with a Charred Corn and Green Bean Succotash, Toasted Gnocchi and a Chipotle Yogurt Sauce
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19
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* Pork Tenderloin
Apricot Barbecue Glazed Pork Tenderloin Served with Curried Cilantro Mashed Potatoes and Topped with Lightly Sauteed Sugar Snap Peas
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17
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* Angus Tenderloin Au Poivre
Served with Melted Blue Cheese, Rosemary Roasted Potatoes and Red Wine Reduction
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20
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* Stuffed Quail
Roasted Quail Stuffed with Speck Prosciutto and Black Mission Fig Served atop a Warm Lentil and Wilted Green Salad with a Balsamic Orange Vinaigrette
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18
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Oceanic and Vegetarian Fare
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* Steamed Mussels in Saffron White Wine Tomato Broth
Served with French Baguette
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14
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* Catch of the Day
Butter Basted and Roasted Catch of the Day on a Bed of Wild Rice with Braised Fennel and a Warm Tomato Chile Salsa
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19
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Truffled Mushroom and Spinach Risotto
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13
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Parsley Pesto Linguine
Fresh Linguine Pasta Tossed with Parsley Pesto, Julienne Zucchini and Summer Squash, Sun-dried Tomatoes and Fresh Grated Parmesan Cheese
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15
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Ask your server for today's delectables
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